Cheese Farm Wezenspyk

Visit cheese farm Wezenspyk on Texel and discover how real Texel cheese is made with love and craftsmanship – from milk to delicious cheese!

What can you expect at cheese farm Wezenspyk?

• Traditional Cheese Making: For over 40 years, cheese has been made here the traditional way. Each cheese is handcrafted, salted, and carefully matured – true Texel craftsmanship!
• Cheese Shop and Tasting: In the cosy shop, you can taste delicious Texel sheep’s, farmer’s, and goat’s cheese. The cheesemakers regularly experiment with new flavours, available exclusively in the shop.
• Cheese Storage and Dairy: Take a look inside the old cheese cellar, where over 25 tonnes of cheese are maturing. Photos, videos, and information panels show how milk is transformed into a tasty piece of cheese.
• Texel Specialities: In addition to cheese, the shop also offers other local products such as Texel lamb, honey, mustard, and artisanal treats.
• Walking Trail “Skéép en Lantskap”: Starting from the farm, this scenic 3-kilometre trail takes you around the Wezenspyk polder and over the dike – including a small pull ferry across the canal!
• Sheep Museum: Directly behind the farm lies the Sheep Museum, where you can learn all about Texel sheep farming and rural life on the island.

Practical Information

• Opening hours: Open daily, check the website of cheese farm Wezenspyk for up-to-date times.
• Admission: Visiting the shop and dairy is free; group tours are available by reservation.
• Parking: Free parking directly at the farm.

Cheese farm Wezenspyk is a true family business and a well-known name on Texel. Taste, experience, and enjoy authentic farm life up close – a delightful stop during your island adventure.

Furthermore Cheese Farm Wezenspyk is near the following sights: Sheep Museum (±125 m), Sheep Farm Texel (±1,0 km), Fort Redoute (±1,9 km), Georgian Cemetery (±1,9 km) & Open-Air Pool Molenkoog (±2,1 km).

For information

Hoornderweg 29, Den Burg, Texel
web. Website