Cheese Farm Wezenspyk

Visit cheese farm Wezenspyk on Texel and discover how real Texel cheese is made with love and craftsmanship, from milk to delicious cheese!

What can you expect at cheese farm Wezenspyk?

• Traditional Cheese Making: For over 40 years, cheese has been made here the traditional way. Each cheese is handcrafted, salted, and carefully matured, true Texel craftsmanship!
• Cheese Shop and Tasting: In the cosy shop, you can taste delicious Texel sheep’s, farmer’s, and goat’s cheese. The cheesemakers regularly experiment with new flavours, available exclusively in the shop.
• Cheese Storage and Dairy: Take a look inside the old cheese cellar, where over 25 tonnes of cheese are maturing. Photos, videos, and information panels show how milk is transformed into a tasty piece of cheese.
• Texel Specialities: In addition to cheese, the shop also offers other local products such as Texel lamb, honey, mustard, and artisanal treats.
• Walking Trail “Skéép en Lantskap”: Starting from the farm, this scenic 3-kilometre trail takes you around the Wezenspyk polder and over the dike, including a small pull ferry across the canal!
• Sheep Museum: Directly behind the farm lies the Sheep Museum, where you can learn all about Texel sheep farming and rural life on the island.

Practical Information

• Opening hours: Open daily, check the website of cheese farm Wezenspyk for up-to-date times.
• Admission: Visiting the shop and dairy is free; group tours are available by reservation.
• Parking: Free parking directly at the farm.

Cheese farm Wezenspyk is a true family business and a well-known name on Texel. Taste, experience, and enjoy authentic farm life up close, a delightful stop during your island adventure.

Furthermore Cheese Farm Wezenspyk is near the following sights: Sheep Museum (±125 m), Sheep Farm Texel (±1,0 km), Fort Redoute (±1,9 km), Georgian Cemetery (±1,9 km) & Open-Air Pool Molenkoog (±2,1 km).

For information

Hoornderweg 29, Den Burg, Texel
web. Website