The annual event Texel Culinair in De Koog is a paradise for food enthusiasts. In September, the atmospheric Dorpsstraat transforms into one large open-air restaurant where you can enjoy delicious Texel specialties.
What can you expect at Texel Culinair?
Culinary Delights: Over three days, chefs from more than 20 Texelrestaurants, cafés, and catering companies prepare around 100 different small dishes, all made with fresh products from the island.
Texel Specialties: Taste the world-famous Texel lamb, freshly harvested oysters, artisanal cheeses, and award-winning beers from the Texel Brewery.
Atmospheric Outdoor Experience: The Dorpsstraat is transformed into a vibrant open-air restaurant, allowing you to enjoy culinary delights in a cozy, informal setting.
Something for Everyone: From savory snacks to sweet treats, there's something for every palate, whether you're a gourmet or simply love good food.
Don't miss this delectable event and discover the unique flavors of Texel during Texel Culinair in De Koog!